Contact this Bread Angel

Liz Wilson. (Ma Baker) FULHAM. LONDON

Liz Wilson runs Ma Baker, an award winning micro bakery in the heart of Fulham. Liz bakes, sells and delivers bread to her local community and also teaches a range of bread courses listed as Trip Advisors Number 1 food Class in London. Over 650 five star reviews.

All courses are taught in a home kitchen and they are small and hands on. Most recently Ma Baker was awarded Best Sole Trader at the British Small Business Awards. This year Liz's breads are finalists at the World Bread awards 2018 and the Delicious Produce Awards. She also picked up 2 more Great Taste Awards.

'Liz is not only a wonderful teacher, she is also a warm and friendly host who provides all the guidance necessary to recreate it all in the comfort of your own kitchen. the classes are small, which means you get far more for your money than other available courses. This class is a must for all who want to learn the art of breadmaking and in particular sourdough. I can not recommend this course enough and will definitely be going back to another of Liz's classes. Luke. Feb 2018

Amendments to bookings can be made up to 14 days before the class. After this date, no refund can be made, however we are happy to accept someone in your place at any point. Sorry to be so draconian, but we are a small business, so I hope you understand.

 


Upcoming Events & Courses

Click on a course below to learn more and book.

  • Introduction to Bread Making

    Learn Bread with an Award Winning Baker. Come and learn how to bake real bread in a small, personalised friendly class in a home kitchen. You will have fun baking and shaping a variety of loaves and get to take them all home with you, Tea, coffee, home baked treats, bread tastings and recipes are all included.

    Great for families, as a gift, or just for yourself. Bespoke classes can be arranged on a date and time that suits. Just drop me an email to find out more.

    "Wow! Wow! Wow!. Liz’s approach is simply inspiring. I have ‘baked’ loads before or so I thought but I clearly hadn’t joined the dots. I have tons of bread books and never quite managed to produce the same as I’d seen. After this small and cosy class-there were four of us in the class- with Ma Baker however, everything came together. Liz breaks down each step and method clearly and accessibly and her patience and calm manner is engaging. Thanks to the fantastic tuition I was able to make beautiful bread that I had struggled to achieve through books alone. A course with Ma Baker is sure to teach you lots of new skills and importantly get you making great bakes from scratch. " Gill - 2016

    CHANGE/CANCELLATION POLICY: If you want to change or cancel a full two weeks before your course you can do so with an administrative fee of £10. There are no changes or cancellations within two weeks. We are sorry to be so draconian, but we are a small business and hope you understand.

    Price: £ 90.00 per person

    • Wed 24th Apr 2019 10:00-14:00
      1 Place left
      Book!
    • Sun 28th Apr 2019 10:30-14:30 Full
    • Sat 18th May 2019 10:30-14:30 Full
    • Sat 25th May 2019 10:30-14:30 Full
    • Fri 28th Jun 2019 10:00-14:00 Full
  • Artisan Bread Course

    This class is all about adding ingredients to your breads. We will make a fruit and nut loaf, a delicious blue cheese soda bread, bake a honey sweetened brioche and shape a fougasse. All classes are small, hands on and in my home kitchen. The class includes morning tea, lunch , all recipes and a big bag of bread to take home.

    "Learning with Liz makes you want to go home and start kneading straight away!! She makes learning how to bake bread fun and informative. I picked up a number of very useful tips from her and was so glad to be able to improve on my kneading technique. Liz holds a small class of up to 4 people, which means that you really get that individual attention and can have all your questions answered over a cup of tea and homemade biscuits. Liz does an excellent job at breaking down the process into easy to understand steps and explains the background and rationale to each step…which really puts the whole bread making mystery into context. She even throws a little surprise piece of trivia in every so often! We got to bring our breads home much to the delight of my very appreciative husband, and I’ve now signed up for another of Liz’s class…the Sourdough bread baking lesson. I can’t wait!! " Sian. October 2016

    Have a look at www.mabaker.london to find out more

    Price: £ 90.00 per person

    • Sat 27th Apr 2019 10:30-14:30 Full

Introduction to Bread Making

Friday 28th Jun 2019 10:00-14:00

Sorry this event is now fully booked.